Why is mastic featured at Vitafoods Europe 2026?

Because it is a stable botanical ingredient used in products that support digestion, gut health and functional nutrition.

Is mastic a new ingredient?

No. Mastic has been used for centuries but is gaining renewed attention thanks to the clean-label and natural-ingredient trend.

What does PDO mean for mastic?

Protected Designation of Origin — the product comes exclusively from a defined region, in this case the island of Chios.

Mastic at Vitafoods Europe 2026: a natural ingredient in modern dietary supplements

In short: Vitafoods Europe 2026 in Barcelona is one of the industry's most important events for dietary supplements and functional ingredients — and Chios mastic is among the natural raw materials in the spotlight, especially for digestion and gut-health products.

What is mastic?

Mastic is a natural resin from the tree Pistacia lentiscus var. Chia, which grows exclusively on the Greek island of Chios. It holds a Protected Designation of Origin (PDO) and is used mainly in dietary supplements — powders and capsules. New to it? Read what mastic gum is and how it's used.

Mastic at Vitafoods Europe 2026

At Vitafoods Europe 2026, mastic features in the segments focused on digestion, the gut microbiome and functional wellness — both within botanical blends and as a standalone active ingredient in dietary supplements.

A holistic ingredient for a healthy gastrointestinal system.

This isn't a new trend but a long-used natural substance that is gaining renewed attention thanks to the growing demand for clean-label products.

Why is mastic relevant?

a traditional natural resin with a long history of use;
used in supplements that support normal digestion;
fits the clean-label trend;
a clearly defined geographic origin (Chios, PDO).

Nutrition and industry trends

The modern supplement industry increasingly favours plant-based ingredients, transparent formulations and functional benefits. Mastic fits naturally into this direction as a stable botanical ingredient — and its presence at Vitafoods Europe 2026 confirms the long-term importance of natural ingredients in functional nutrition.

FAQ

Question	Answer
What is mastic?	A natural resin from the tree Pistacia lentiscus var. Chia, which grows exclusively on the island of Chios in Greece.
Why is mastic featured at Vitafoods Europe 2026?	Because it's a stable botanical ingredient used in products that support digestion, gut health and functional nutrition.
Is mastic a new ingredient?	No. Mastic has been used for centuries but is gaining renewed attention thanks to the clean-label and natural-ingredient trend.
What does PDO mean for mastic?	Protected Designation of Origin — the product comes exclusively from a defined region, in this case the island of Chios.